I love how quick and simple this recipe is. It is a staple appetizer for most of my gatherings because it’s so quick and easy. And the day I discovered Reynolds Kitchen Slow Cooker Liners was glorious. I hate having to clean my slow cooker after meals. If you’ve ever had to rinse cold queso out of a ceramic pot before you place it in the dishwasher, you know what I mean. With these Reynolds Kitchen Slow Cooker Liners, I just grab the bag and toss it out and place the bowl I the dishwasher. Easy, peasy.
Tell me your easy go-to meal for gatherings.
SLOW COOKER QUESO
Ingredients
- 1 lbs Jimmy Dean Sausage, browned and drained
- 2 lbs block of Velveeta, cubed
- 2 cans cans Rotel (original, mild, or hot- whatever your preference), drained
Instructions
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Place slow cooker liner inside ceramic pot.
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Combine all the ingredients in a slow cooker except sausage. Melt on low until smooth (approx. 2-3 hours) or high (approx. 1 hour).
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Once melted, keep crockpot on low and add browned sausage.